Happy What I Ate Wednesday (WIAW) Everyone! It feels more like Thursday to me, but at least we’re halfway to the weekend.
The heat almost made me want to forgo my hot breakfast and coffee when I got home… but not really.
Pre-gym: rice cake with a lil’ schmear of pb
Breakfast: strawberry protein oats and vitamins with DHA (strawberries are sooooooo good right now!)
Snack: Good Belly juice (This stuff is amazing! The probiotics help my belly, and it tastes good.) with
1 2 helpings of cereal and unsweetened almond milk
Lunch: spinach and egg sandwich with a side pear
Snack: I planned to have zucchini and hummus, but I just really really really wanted more cereal. Cereal won.
Dinner: crock pot salsa chicken quinoa bowl (totally hit the spot!)
Dessert: a nibble of ice cream, but not much because it’s not that good (Y’all didn’t tell me coconut ice cream actually tastes like coconut! Kevin laughed at me since we both dislike coconut, but seriously… almond ice cream doesn’t taste like almonds, and soy ice cream doesn’t taste like soy. Wishful thinking on my part.)
On a side note, my work pants still fit (sorta). Yay! It’s not that I don’t want the belly to grow, but it’s nice to have more options in my closet for meetings in the office.
- Coconut, yay or nay?
- Do you use your crock pot in warm months?