Ethan and I had all day to ourselves yesterday. Well, we always have the day to ourselves, but Kevin’s busy season has started again, meaning we have most or all of the evening to ourselves too. Seeing how today’s Wednesday, I think it’s time for a WIAW post, mommy n’ me style.
Breakfast began after Ethan slept 11 hours. Waaahoooooo! I keep reading that it’s “normal” for babies to sleep 11 hours at night, but this kid usually gets up in 9 or 9.5. This was great! Bonus – he had great naps yesterday AND Monday.
Breakfast: TJ’s light bread (toast) with pb and blueberries, Ethan had a bottle with mommy-made peach puree in his oatmeal along with blueberry and cherry pieces, which he didn’t particularly like. I gave in and gave him a few yogurt melts. They’re organic but basically baby junk food.
Snack: half a Quest bar, E got a bottle
Lunch: After a horrible run, I had a La Tortilla Factory wrap with hummus, tuna, spring mix, and side of snap peas (followed by a little dark chocolate). E had a little milk then bits of zucchini and eggplant (with a wee bit of parm cheese) and this food pouch
Snack: other half of Quest bar and cherries, E got a bottle
Dinner: crackers and leftover ratatouille baked over polenta and half a baked chicken breast (leftovers) and a glass of sangria, Ethan had bits of my ratatouille (he loved the tomato and polenta) before having that pouch and a bit of pureed eggplant, zucchini, pear, and oatmeal – it sounds odd but I know he’ll eat anything with pear
Dessert: E got a bedtime bottle, and I got Edy’s Slow Churned chocolate chip ice cream