Here’s my extra veggie-full What I Ate Wednesday. Be sure to check out Jen’s WIAW blog party to see great eats of other bloggers.
Breakfast: strawberry, plain Greek yogurt, and cereal parfait (the cereal is TJ’s version of Kashi GoLean)
Snack: hardboiled egg (not pictured… also not too exciting)
Lunch: whole wheat penne with kale and marinara (easiest lunch ever, and delicious!)
Snack: zucchini with kalamata olive hummus (my hopes were a bit too high for this hummus… meh)
Appetizer: light wasa cracker (come on, a girl can’t eat rice cakes every day)
Dinner: ratatouille polenta bake (always a win) and a side salad
That sums it up. I know it seems kind of light, but I had enough Monday to more than make up the difference. It happens to the best of us. I’m just glad that dinner makes enough for two nights. Now I don’t have to worry about cooking something after body pump tonight. Woohoo!
- What’s your favorite veggie dip?